COVID safe venue management
At Kingfisher Café & Restaurant our guest’s experience, and safety is our number one business priority.
As such we have followed and implemented all Industry COVID Safe Guidelines and Plans in accordance with the Queensland Government and Chief Health Officers Public Health Directions.
Our venue is compliant with all key principles that are critical in reducing the risk of transmission of COVID 19. These include physical distancing in line with health protocols, record keeping of guests and venue capacity restrictions as per health protocols.
Our dedicated team provide a safe and pleasant dining experience for all guests.
To find out more about our venue and its compliance practices please contact one of our experienced team members today.